CHEAM'S BEST LUNCH MENU

Our lunch menu is served Tuesday to Friday between 12noon and 3pm.

CHEAM’S BEST LUNCH MENU

Our lunch menu is served Tuesday to Friday between 12noon and 3pm.

Lunch Offer

3 Courses £14.50

Because we understand that time is
limited during your lunch break,
we welcome advance orders

Lunching Sharing

For 2 or 3 People £35

Lamb and chicken shish, lamb ribs,
chicken wings, lamb doner, Adana (kofte).
Served with pilaf rice, bulgur & salad

Lunch Offer

3 Courses £14.50

Because we understand that time is limited during your lunch break, we welcome advance order

Lunching Sharing

For 2 or 3 People £35

Lamb and chicken shish, lamb ribs, chicken wings, lamb doner, Adana (kofte). Served with pilaf rice, bulgur & salad

Starters

Starters

Humus

£5.95

Pureed chick peas and tahini with a hint of garlic, lemon juice and olive oil

Cacik

£5.95

Creamy yoghurt with finely chopped cucumber, olive oil, garlic and mint

Tabule

£5.95

Freshly chopped parsley, fresh mint, spring onion, tomatoes, cracked wheat, lemon juice and extra virgin olive oil.

Saksuka

£5.95

Cubes of aubergine, mixed peppers with olive oil, tomato sauce and herbs

Tarama

£5.95

Specially prepared smoked cod roe dip

Falafel

£6.25

Spiced herbed chick peas and broad bean fritters with sesame seeds served with humus dip

Mucver

£5.95

Deep-fried patties of grated zucchini with feta cheese, dill and parsley served with cacik dip

Kalamar

£7.95

Squid rings marinated and coated in flour then fried golden and served with homemade tartar sauce

Grilled Halloumi

£6.25

Grilled Cypriot cheese served with grilled tomatoes and pesto

Main Courses

Main Courses

Kofte

£12.50

Grilled lamb and beef kofte served with rice and salad

Chicken Skewers (Tavuk Sis)

£12.50

Grilled marinated cubes of chicken breast served with rice and salad

Lamb Skewers (Kuzu Sis)

£12.50

Grilled tender cubes of marinated lamb served with rice and salad

Adana

£12.50

Seasoned minced lamb on a skewer and charcoal grilled served with rice and salad

Lamb Doner

£14.50

Slow roasted lamb,thinly sliced served with grilled tomato and pepper, rice, bulgur and salad

Vegetarian Pasta

£13.95

Linguine pasta with broccoli, courgette, aubergine, carrots, garlic, herbs, virgin olive oil and tomato sauce. (This dish is little spicy. Ask if preferred not spicy)

Vegetarian Moussaka

£14.50

Hearty and delicious, moussaka will warm you up from head to toe, served with a fresh salad you won’t miss the meat in this veggie version

Imam Bayildi

£12.50

Aubergine stuffed with onions, peppers, tomato, pine kernels, currants and olive oil and served with rice

Et Sote

£12.50

Diced lamb oven cooked with tomato, onion, pepper and herbs, served with rice

Chicken Sote

£12.50

Diced chicken oven cooked with tomato, onion, pepper and herbs, served with rice

Chicken Delight

£12.50

Strips of chicken breast cooked in a creamy white wine sauce with mushrooms, onion, garlic and red peppers served with rice and salad garnish

Fish

£12.50

Please ask your server for today’s

Desserts

Please ask your server for today’s dessert.

Extras

Sauteed Potatoes

£3.90

Chips

£3.70

Marinated Olives

£3.50

Feta Salad

£5.95

Tomato, onion, cucumber, and parsley topped with feta cheese and olives

Mix Salad

£4.95

Tomato, onion, cucumber, mixed lettuce, parsley and red cabbage topped with salad dressing

Desserts

Please ask your server for today’s dessert.

Extras

Sauteed Potatoes

£3.90

Chips

£3.70

Marinated Olives

£3.50

Feta Salad

£5.95

Tomato, onion, cucumber, and parsley topped with feta cheese and olives

Mix Salad

£4.95

Tomato, onion, cucumber, mixed lettuce, parsley and red cabbage topped with salad dressing

VEGETARIAN

All menus are seasonal and subject to change

All menus are seasonal and subject to change. All our dishes are prepared and cooked on-site using the highest quality ingredients, the greatest care is taken when preparing vegetarian dishes but we cannot guarantee that items on the menu do not contain nuts or that meat and fish do not contain bones. Before you order your food or drinks please speak to our staff if you have allergies or want to know more abaut ingredients.

VEGETARIAN

All menus are seasonal and subject to change

All our dishes are prepared and cooked on-site using the highest quality ingredients, the greatest care is taken when preparing vegetarian dishes but we cannot guarantee that items on the menu do not contain nuts or that meat and fish do not contain bones. Before you order your food or drinks please speak to our staff if you have allergies or want to know more abaut ingredients.